TriBeCa and Chinatown Treats

After a whirlwind Awards Banquet, Kiki and I spent our last morning in the city meeting up with Megan (and Lucy Clark) again for brunch in TriBeCa.

Maman is a noted gluten free restaurant, so I was eager to check it out!

YUM. The food (and drinks) were delicious!


After a delicious brunch, we walked around TriBeCa for a bit and then dropped into Chinatown to try out Eggloo, Hong Kong ice cream. WOW. It was not only delicious, but beautiful too!

Kiki got a chocolate waffle cone with sprinkles. I added pocket, fruity pebbles, and sprinkles. So pretty!


Top: CeCe | Jewelry: Loren Hope

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